Parsnip

Among gardeners there is an opinion that growing parsnip from seeds is incredibly difficult. And all because it has low seed germination - no more than 50%. It is believed that this feature gave him a high content of essential oils. In addition, they can be stored no more than a year. However, if you are aware of these features and strictly adhere to agricultural technology, you can get the expected results.

Like many other plants, parsnip has long been famous for its beneficial and even healing properties. This led to the presence of many ways of its preparation. Parsnip recipes will be of particular interest to people suffering from diseases of the heart, blood vessels and organs of the digestive system. In addition, the specified plant acts as a diuretic and is the first assistant for colic, and some people often use it even to prevent baldness.

Pasternak is one of the most famous root vegetables in our region. This vegetable is defined to the Umbrella family. Its population is large enough that, along with a unique set of useful qualities, makes parsnip almost indispensable for many areas of human life: nutrition, traditional pharmacology and traditional medicine, cosmetology.