MARIGOLDS: THE USE OF TRADITIONAL MEDICINE FOR PANCREATIC DIABETES, THE HEALING PROPERTIES OF FLOWERS, RECIPES FOR TEA AND CHERNOBRIVTSY INFUSION, ESSENTIAL OIL

Marigolds or Chernobrivtsy is a plant known worldwide due to its unpretentiousness and ease of care. Many gardeners are aware that this is not only a beautiful, but very useful flower.

In total, there are more than 30 species in nature. In our article you will learn about the beneficial properties of marigold flowers and how to use them for medicinal purposes. We also recommend watching a useful video on the topic.

What is this plant?

Marigolds are motley grassy flowers belonging to the Astrov family.. The plant has a branchy stem and leaves of dissected type. It blooms terry or semi-double blossoms orange shade. The birthplace of such a flower is Mexico.

ATTENTIONA: In England, this plant was used in special rituals, since it was believed here that this flower has magical power. The symbol of longevity has long been grown as an ornamental, and after, as a medicinal plant.

Read more about marigold cultivation rules in our material.

Chemical composition

Currently, the chemical composition of marigolds is carefully studied. It is known that the plant incorporates otsymen, pinene, sabinen, myrcene, tsimol, citral, linalool, tagheton, terpinen, ketone. In the inflorescences in the form of baskets there are organic acids, alkaloids, essential oils, compounds containing sulfur, taghetone.

Chernobrivtsy, as a medicinal plant

For treatment, flowers of the plant are used, from which tea, decoctions, oils and tinctures are prepared. To give them flavor and beneficial properties, they are often added to jelly and fruit compote. This drink gives the body strength and allows you to fight viruses and colds. If you drink it in courses, it will improve your well-being, and you will forget about what is bad feeling and depression.

What do Chernobrivtsy treat? Broths of flowers are suitable for the treatment of diseases of internal organs, pancreatitis and pancreas. Infusions of marigolds treat diseases of the heart and nervous system.. They contribute to the restoration of the body after a serious illness.

Using medications based on flowers, you can achieve positive results - to cure sinusitis, bronchitis. Due to good bactericidal action, pain is relieved and the metabolism returns to normal.

Taking into account scientific research, it was found that tincture of marigolds can cure cataracts, myopia, glaucoma and farsightedness. Tinctures can be used for diabetes mellitus - they normalize glucose levels and benefit the pancreas. They are also effective in treating dermatitis, diathesis, psoriasis and vitiligo.

Tea from the flowers will help get rid of diarrhea, colic in the intestines. It helps in the treatment of stomatitis, colds and sore throats.

Watch the video about the medicinal properties of marigolds:

If you decide to breed marigolds, we recommend that you familiarize yourself with our materials about the secrets of growing these flowers from seeds and the seedling method, the rules of planting and caring at home and in the open field, as well as how to protect your favorite tags from diseases and pests.

Use during pregnancy and lactation

Since Chernobrivtsy contains a huge amount of essential oils, during pregnancy and lactation it is extremely not recommended to use them in any form. Plant components can cause allergies. And this will affect both the development of the fetus and the well-being of the newborn.

Essential oil

Essential oil from these flowers has the following range of application of their medicinal properties:

In the treatment of respiratory diseases, cough and stagnation.
To get rid of urolithiasis.
Reduces blood pressure due to sedative properties.
Eliminates night blindness.
Fights against ear diseases.
It has an analgesic effect and blocks pain of a different type.
Relieves pain during sprains of tendons and muscles.
Fights infection on the skin and pulls out pus.
Leads to normal menstrual cycle.
Helps with a hangover.
Heals cuts and wounds, makes the corns soft and easy to remove.
Has an antimicrobial property.
It prevents the development of viruses that appear in the human body after an insect bite.
It helps with nervous tension, overwork, stress and frustration.
It relaxes and soothes, which is especially useful for people who have problems with the nervous system.
Cheers up.

Infusion

This tool will help get rid of worms and the simplest parasites.. To prepare the infusion you need:

Take 1 tablespoon of fresh flowers and pour 300 ml of boiling water over them.
After that, cover the mixture with a lid until it cools completely.

It is necessary to accept 2 tablespoons 3 times a day. Treatment takes 2 weeks. If the disease is serious, then you need to take an infusion for 1.5 months.

Tea

Tea made from marigold flowers, when applied every day during the course of treatment, will help get rid of diarrhea and colic in the intestines. It contributes to the treatment of angina, stomatitis, colds and other diseases. It also has anthelmintic action and is very weak.

Recipes from traditional medicine for treatment

The most popular are:

Infusion. Prepared from fresh buds. 5-7 pieces need to pour 200 ml of boiling water and cook it all on low heat for 5 minutes. After all this you need to wrap well and let it brew. Take 2 tablespoons 5 times a day.
Butter. For its preparation you will need 1 tablespoon of cut flowers, which need to be poured with 10 spoons of olive oil. They need to be stewed in a water bath for 30 minutes over low heat. After all this wrap up and let stand. The affected parts lubricate 3-5 times a day until complete recovery.
Tincture. 40-50 buds pour 0.5 liter of vodka. All this week is insisted in a cool place. Take before meals for a teaspoon. The course of treatment is 2 weeks.
Tea. A handful of dried flowers pour 200 ml of boiling water. After all this is covered and allowed to infuse. You can drink this tea 3 times a day, adding some honey to it.

In cooking

Is it possible to eat these flowers and how they are prepared? In cooking, marigolds are used to prepare various dishes.

Most often of them do:

Seasoning. Since these flowers normalize the digestive system, they are often used in pickling and salting vegetables. Seasoning of marigolds can give them elasticity and a unique aroma. And since the leaves and flowers have a specific flavor, they can be added to any dish as a spicy additive.
Salty flowers. To prepare them you will need 1 kg of baskets of black insects, half a liter of water and 60 grams of salt. Boil baskets need in boiling salted water for 5 minutes. Then they are laid out in glass jars. Keep them in a cool place, and can be used as a dressing for the soup.
Marinated flowers of Chernobrivtsev. To prepare, take 1 kg of baskets of flowers and fill them with 0.5 liters of 3% solution of vinegar. Then add a little salt and pepper. Flower baskets need to boil for 5 minutes in boiling marinade. After you cool them, prepare glass jars. Keep them in a cool place, and you can use for refueling main dishes.

TIP: Based on the inflorescences often make vinegar or vegetable oil. Due to the presence of such an unusual component, they acquire a beautiful color and pleasant aroma. Also, when preparing a salad or borscht, in order to enhance the taste, experienced housewives add some chopped black gnaw petals.

Conclusion

Summing up, it is worth noting that marigold is not only a beautiful plant that pleases the eye in a flower bed during the summer and autumn, but also a very useful product. Its stems and flowers can be used for the treatment and prevention of diseases, as well as in cooking. To make your culinary masterpieces even more fragrant and original, don’t be afraid to add seasoned or pickled flowers to them.