Mushrooms

The most expensive mushroom, the "black diamond" - that's what they say about truffles. Not every mushroom you hear that. Often, except that they are very expensive, we don’t know anything about these mushrooms. So what is special, except for the cost, in such, at first glance, nondescript clumps? Let's find out about this from the article.

Read More

Ringed cap - a spiderweed mushroom. Even experienced mushroom pickers sometimes ignore this representative of the mushroom kingdom, and quite in vain. Due to its excellent taste, the mushroom is considered a delicacy. And you can meet him not only in the forests, but also in mountainous terrain. Another name is a cap annulate, aka Rozites caperata.

Read More

About mushroom glory Moscow region have heard everything. But what species exactly grow in the surrounding forests, when and how to collect them correctly - few people know. Meanwhile, the campaign for mushrooms is also a portion of fresh air, coupled with a feeling of oneness with nature, which many people lack in everyday bustle. Find out what the gifts of the forest is ready to share this region.

Read More

Going to the forest for mushrooms is a great opportunity to combine business with pleasure: breathing fresh forest air, stretching limbs, relaxing in natural silence, and collecting baskets of delicacies. And so that your pastime in nature was as safe as possible and there were no unpleasant consequences in the form of poisoning, you should familiarize yourself with the varieties of mushrooms that can be found in Primorsky Krai before the trip.

Read More

Bright, amazing mushroom can be found on the "silent hunt" - this is orange aleria. Often, mushroom pickers simply admire the outlandish form, without even knowing that this miracle of nature can be eaten. In the article we will describe in detail about the amazing mushroom. Another name The Latin name of the strange mushroom is Aleuria aurantia.

Read More

Among the huge variety of mushrooms on our planet there is one edible species, which is known only to experienced mushroom pickers. Meet - it's cockerels. They received such an original name due to the fact that they taste like poultry meat. Next, we will tell you how cockerels look, where they grow, how to collect them and how best to prepare for the winter.

Read More

Summer mushrooms are very common mushrooms that are tasty both fried and pickled. Of these, they often prepare spicy snacks, and an aromatic pie with honey agarics is the best addition to freshly brewed tea. Unfortunately, the edible representatives of this fungus can be confused with their poisonous twins.

Read More

Млечники или, как их еще называют, грузди имеют огромное разнообразие видов. Среди них встречаются съедобные, условно-съедобные и несъедобные. In order to understand which mushrooms can be collected, and which can be dangerous, you need to understand their types - this is further in the article. Milky white White Gruzd conditionally edible.

Read More

Zelenushki are very common mushrooms with a dubious reputation. Despite the general opinion about their toxicity and the frequent facts of poisoning, these forest trophies remain a favorite dish in many Russian families. It is believed that properly prepared green rowing can not harm, but the gastronomic pleasure will certainly deliver.

Read More

Mildew belong to one of the brightest representatives of the temperate and northern climatic zones. Mushroom in the forest is quite common, so hundreds of fans of "quiet hunting" are sent annually to this forest dweller. And this is no accident - the milk mushrooms differ in excellent taste, and their collection does not require additional efforts.

Read More